MSC certified swordfish from Walker Seafoods
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Original file3.9 MB, 4000 × 2662 pixels (10.65 MP) 33.9 cm × 22.5 cm @ 300 PPI | JPG | Restricted |
Resource details
Resource ID
11526
Access
Open
Contributed by
Sally Bolton
Keywords:
Australia, Swordfish, MSC, Restaurant, swordfish steaks
Credit
MSC
Caption
MSC certified swordfish from Walker Seafoods, served at Saint Peter restaurant in Sydney, Australia. Head chef and owner Josh Niland was named Australia's Top Chef by the Australian Financial Review in 2018.
Usage rights/Notes
Free to use
Consent management
Comments
Metadata report
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