Choose the blue MSC ecolabel
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Original file8.0 MB, 5760 × 3840 pixels (22.12 MP) 48.8 cm × 32.5 cm @ 300 PPI | JPG | Restricted |
Resource details
Resource ID
5119
Access
Open
Contributed by
Sally Bolton
Keywords:
Australia, Queensland, Sunshine Coast, Mooloolaba, Walker Seafoods Australia, Video shoot
Credit
MSC
Caption
Chefs Scott Gooding and Andy Allen choose the blue MSC ecolabel for Sustainable Seafood Day 2017, together with the MSC Australia team
Usage rights/Notes
Free to use
Consent management
Comments
Metadata report
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