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MSC Skull Island Tiger Prawns  

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Original JPG File

5760 × 3840 pixels (22.12 MP)

48.8 cm × 32.5 cm @ 300 PPI

7.9 MB

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Supporting files
RS5148_4R7A4944-120.jpg

RS5148_4R7A4944-120.jpg

5.2 MB

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Resource details

Resource ID

5147

Access

Open

Contributed by

Sally Bolton

Keywords:

Australia
Hoki
Queensland
Sunshine Coast
Mooloolaba
Walker Seafoods Australia

Credit

MSC

Caption

Char-grilled MSC Skull Island Tiger Prawns with chili and garlic oil, avo mousse and charred greens, prepared by chef Andy Allen

Usage rights/Notes

Free to use

Comments

Metadata report

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