Skip to main content

MSC Multimedia Library
Menu Account
  • Log in
  • Contact us
  •  Dash
  •  Past campaigns
  •  Recent
  •  Guidelines
  •  Knowledge Base
Search
Browse

 Advanced search

Log in

Username
Password


 Apply for an account

 Forgotten password?


Powered by Powered by ResourceSpace
%BROWSE_INDENT% %BROWSE_EXPAND% %BROWSE_TEXT% %BROWSE_REFRESH%
Browse by tag
Past campaigns
Workflow
View all results

MSC Employee Training two-pager  

Full screen preview
Resource tools

Original PDF File

5.4 MB Restricted
Supporting files

EmployeeTraining.zip

59.4 MB

Restricted
Resource details

Resource ID

6522

Access

Open

Contributed by

Emily Wyatt

Keywords:

training
template
USA
Americas Region
university

Caption

Step-by-step guide on "how to receive and sell MSC seafood" for chefs and managers

Usage rights/Notes

Contact US marketing team for more information (emily.tripp@msc.org or kristen.stevens@msc.org)

Comments

Metadata report

Related resources