Skip to main content

MSC Multimedia Library
Menu Account
  • Log in
  • Contact us
  •  Dash
  •  Past campaigns
  •  Recent
  •  Guidelines
  •  Knowledge Base
Search
Browse

 Advanced search

Log in

Username
Password


 Apply for an account

 Forgotten password?


Powered by Powered by ResourceSpace
%BROWSE_INDENT% %BROWSE_EXPAND% %BROWSE_TEXT% %BROWSE_REFRESH%
Browse by tag
Past campaigns
Workflow
View all results

Certified Sustainable Squid Story (4 min)  

To view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 video

Resource tools

Original MP4 File

321.7 MB Restricted
Supporting files
Squid_Video_v33_no_caps_.mp4

Squid_Video_v33_no_caps_.mp4

321.7 MB

Restricted
Squid_Video_v34_fixed_Chris_L3_baked_in_caps_.mp4

Squid_Video_v34_fixed_Chris_L3_baked_in_caps_.mp4

322.1 MB

Restricted

The_MSC_-_Squid_Video_EDITED_1_.srt

7 KB

Restricted
Resource details

Resource ID

15437

Access

Open

Contributed by

Emily Wyatt

Keywords:

fishery
USA
fishing
Ambassador
Squid
Chef ambassador
squid fishery
rhode island
Gregory Gourdet
chef gregory

Credit

MSC

Caption

Story of MSC Certified sustainable squid from Rhode Island, featuring Chef Gregory Gourdet, MSC ambassador and Top Chef finalist.

Videos from the U.S. Northeastern Coast Longfin Inshore Squid and Northern Shortfin Squid Bottom Trawl Fishery in Rhode Island, USA.

Versions with and without burned in captions in the supporting files.

Usage rights/Notes

EMBARGOED UNTIL OCTOBER 2021

If you want to use before then, please reach out to the US marketing team (USmarketing@msc.org).

Comments

Metadata report

Related resources