Recipe 30 Minute Paella
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Recipe_30_Minute_Paella_16x9.mp448.1 MB |
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Resource ID
13903
Access
Open
Contributed by
Caitlin Beatty
Keywords:
Credit
Must tag @ChefCharlotteLangley for recipe credit. Please tag @MSCbluefish and/or check with MSC Canada for further information.
Caption
Recipe from Chef Charlotte Langley (@ChefCharlotteLangley). Ft. BC Halibut & ASC certified shrimp.
Suggested copy from 2019 Matte Stories:
Swap prep time for quality time with family and friends at your next dinner party. A perfect dish for entertaining, this effortless paella is a one-pan wonder that’s hearty, aromatic and best served family style.
Make a meal everyone can feel good about by choosing MSC certified fish and seafood with the blue fish label. The label means your seafood is wild and traceable to a fishery that is independently certified to a rigorous global, science-based standard for environmentally sustainable fishing.
Using short-grain rice instead of traditional bomba or paella rice allows all the ingredients to simmer and cook evenly at the same time. Cooking a variety of sustainably sourced seafood with chicken and sausage adds a mix of flavours that your guests are sure to love.
Usage rights/Notes
Global rights for noncommercial use; for commercial use, please contact marcomms in Canada.