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Healthy Oceans Too Cookbook_CA_Loblaws_Smoked Salmon 

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Original file

5.2 MB, 2560 × 1440 pixels (3.69 MP)

21.7 cm × 12.2 cm @ 300 PPI

JPGRestricted
Supporting files

Loblaws_President_s_Choice_Traditional_Fattoush_Salad_with_Smoked_Salmon_1080x1920_CMYK.jpg

5.0 MB Restricted

Loblaws_President_s_Choice_Traditional_Fattoush_Salad_with_Smoked_Salmon_No_tablecloth.jpg

15.3 MB Restricted

Loblaws_President_s_Choice_Traditional_Fattoush_Salad_with_Smoked_Salmon_split_screen.jpg

2.2 MB Restricted
Resource details

Resource ID

14306

Access

Open

Contributed by

Caitlin Beatty

Keywords:

Canada, Salmon, Label, Recipe, Consumer facing, chef, sustainable, Partners, smoked salmon, MSC Canada, cookbook, smoked salmon recipe, evergreen, healthy oceans too, HOT Cookbook, HOT, Loblaws, President's Choice

Credit

Must tag @MSCbluefish and/or check with MSC Canada for further information. Can also tag @desiliciousrd

Caption

IG:
What we put on our plates can impact the planet. If you’re looking for a recipe that’s a winner for dinner and the ocean too, then try making this dish that uses our MSC certified sustainable President's Choice Smoked Wild Sockeye Salmon from the new @MSCbluefish Healthy Oceans Too Cookbook.

Beyond traditional cookbooks, this free digital recipe guide provides information on specific species, facts on what makes seafood a healthy dietary choice, and the environmental story behind the seafood we eat.

To access this delicious recipe and to learn more about #FeelGoodSeafood choices that support the health of people and the planet, visit @mscbluefish.

CONTEST ALERT: If you make this recipe at home, tag us, @mscbluefish, and use the #FeelGoodSeafood tag for the chance to win a sustainable seafood prize pack (full details on the MSC ‘Contest’ story highlight).

Recipe: Traditional Fattoush Salad with Smoked Wild Salmon from Registered Dietitian, Shahzadi Devje (@desiliciousRD).


FB:

What we put on our plates can impact the planet. If you’re looking for a recipe that’s a winner for dinner and the ocean too, then try making this dish that uses our MSC certified sustainable President's Choice Smoked Wild Sockeye Salmon from the @MSCbluefish Healthy Oceans Too Cookbook.

Beyond traditional cookbooks, this free digital recipe guide provides information on specific species, facts on what makes seafood a healthy dietary choice, and the environmental story behind the seafood we eat.

To access this delicious recipe and to learn more about #FeelGoodSeafood choices that support the health of people and the planet, visit @mscbluefish.

Cookbook link:
https://stories.msc.org/en-ca/healthy-oceans-cookbook/

Recipe: Traditional Fattoush Salad with Smoked Wild Salmon from Registered Dietitian, Shahzadi Devje (@desiliciousRD).


Twitter:

Looking for a #FeelGoodSeafood recipe that’s a winner for dinner and the ocean too? Try this dish featuring our MSC certified sustainable President's Choice Smoked Wild Sockeye Salmon from the new @MSCbluefish Healthy Oceans Too cookbook.

Cookbook Link:
https://stories.msc.org/en-ca/healthy-oceans-cookbook/

Usage rights/Notes

Global rights for noncommercial use; for commercial use, please contact marcomms in Canada. Partners whose products are shown in creative are welcome to openly use this creative and credit the MSC / @MSCbluefish.

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