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USA, West Coast Groundfish, National Seafood Month
Marine Stewardship Council
September 2018, MSC USA hosted the "Wild American Seafood Dinner" in partnership with Park Hyatt/Blue Duck Tavern in Washington, D.C. The dinner featured 5 MSC certified species, and representatives of each of the fisheries shared their stories with guests about the fish and the importance of sustainability.
Non-commercial use only.