| File information | File type | Options |
Original file5.2 MB, 2560 × 1440 pixels (3.69 MP) 21.7 cm × 12.2 cm @ 300 PPI | JPG | Restricted |
| Supporting files | ||
 Loblaws_President_s_Choice_Traditional_Fattoush_Salad_with_Smoked_Salmon_1080x1920_CMYK.jpg |
5.0 MB | Restricted |
 Loblaws_President_s_Choice_Traditional_Fattoush_Salad_with_Smoked_Salmon_No_tablecloth.jpg |
15.3 MB | Restricted |
 Loblaws_President_s_Choice_Traditional_Fattoush_Salad_with_Smoked_Salmon_split_screen.jpg |
2.2 MB | Restricted |
14306
Open
Caitlin Beatty
Canada, Salmon, Label, Recipe, Consumer facing, chef, sustainable, Partners, smoked salmon, MSC Canada, cookbook, smoked salmon recipe, evergreen, healthy oceans too, HOT Cookbook, HOT, Loblaws, President's Choice
Must tag @MSCbluefish and/or check with MSC Canada for further information. Can also tag @desiliciousrd
IG:
What we put on our plates can impact the planet. If you’re looking for a recipe that’s a winner for dinner and the ocean too, then try making this dish that uses our MSC certified sustainable President's Choice Smoked Wild Sockeye Salmon from the new @MSCbluefish Healthy Oceans Too Cookbook.
Beyond traditional cookbooks, this free digital recipe guide provides information on specific species, facts on what makes seafood a healthy dietary choice, and the environmental story behind the seafood we eat.
To access this delicious recipe and to learn more about #FeelGoodSeafood choices that support the health of people and the planet, visit @mscbluefish.
CONTEST ALERT: If you make this recipe at home, tag us, @mscbluefish, and use the #FeelGoodSeafood tag for the chance to win a sustainable seafood prize pack (full details on the MSC ‘Contest’ story highlight).
Recipe: Traditional Fattoush Salad with Smoked Wild Salmon from Registered Dietitian, Shahzadi Devje (@desiliciousRD).
FB:
What we put on our plates can impact the planet. If you’re looking for a recipe that’s a winner for dinner and the ocean too, then try making this dish that uses our MSC certified sustainable President's Choice Smoked Wild Sockeye Salmon from the @MSCbluefish Healthy Oceans Too Cookbook.
Beyond traditional cookbooks, this free digital recipe guide provides information on specific species, facts on what makes seafood a healthy dietary choice, and the environmental story behind the seafood we eat.
To access this delicious recipe and to learn more about #FeelGoodSeafood choices that support the health of people and the planet, visit @mscbluefish.
Cookbook link:
https://stories.msc.org/en-ca/healthy-oceans-cookbook/
Recipe: Traditional Fattoush Salad with Smoked Wild Salmon from Registered Dietitian, Shahzadi Devje (@desiliciousRD).
Twitter:
Looking for a #FeelGoodSeafood recipe that’s a winner for dinner and the ocean too? Try this dish featuring our MSC certified sustainable President's Choice Smoked Wild Sockeye Salmon from the new @MSCbluefish Healthy Oceans Too cookbook.
Cookbook Link:
https://stories.msc.org/en-ca/healthy-oceans-cookbook/
Global rights for noncommercial use; for commercial use, please contact marcomms in Canada. Partners whose products are shown in creative are welcome to openly use this creative and credit the MSC / @MSCbluefish.