Wild American Seafood Dinner - Pollock entree
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Original file3.9 MB, 4000 × 2667 pixels (10.67 MP) 33.9 cm × 22.6 cm @ 300 PPI | JPG | Restricted |
Resource details
Resource ID
9947
Access
Open
Keywords:
Seafood, USA, Alaska Pollock, chef, Alaska Pollock Producers, dinner, National Seafood Month, Park Hyatt, Washington, D.C.
Credit
Marine Stewardship Council
Caption
Alaska pollock prepared by Chef Troy Knapp of the Blue Duck Tavern/Park Hyatt Washington, D.C. for the Wild American Seafood Dinner to kick off National Seafood Month 2018
Usage rights/Notes
Non-commercial use only.
Credit: Marine Stewardship Council
Consent management
Comments
Metadata report
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