Sockeye salmon, avocado, and cucumber sushi roll topped with Ikura at Sustainable Seafood Happy Hour: Salmon in Seattle
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Resource details
Resource ID
12436
Access
Open
Contributed by
Emily Wyatt
Caption
Sustainable Seafood Happy Hour: Salmon in Seattle, photos by Kendall Rock
Usage rights/Notes
Available for use. Please credit Kendall Rock (@KendallRock on social media)
Comments
Metadata report
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