| File information | File type | Options |
Original file8.2 MB, 6000 × 4000 pixels (24 MP) 50.8 cm × 33.9 cm @ 300 PPI | JPG | Restricted |
| Supporting files | ||
 RS4405_BewusteVisWeek_Tartelette.jpg |
15.7 MB | Restricted |
4406
Open
Dutch, Recipe, Seafood, chef
studio ketchup (Aukje en Lenne)
Fish dish Ensis Razor clam recipe by chef Syrco Bakker for foodbloggers event Seafood Challenge for Think Fish Week
MSC has the rights of this pictures, open access for MSC staff
